Pancake fruit
By VicentaLakin
There is no material available to stop the mood for food. Make a delicious breakfast with the material on hand。
Recipe Recommendations
- mung bean powder 30g
- flour 10g
- coarse grain flour 10g
- water 100g
- Croissant crust appropriate amount
- green onion a little
- sesame a little
- oil appropriate amount
- sweet sauce 1 spoon
- chili oil 1 spoon
- cabbage heart
- small shrimp appropriate amount
Steps for Pancake fruit
1
The board was dustproof. Cut the oxen beak skin to the appropriate length by the size of the pan and long strips of approximately 2 cm wide. Fold two pies together and crush a line in the middle with a pan of pancakes. If there is no croissants, it can also be made of flour, yeast, water, salt and noodles。
2
Cover it with a shampoo soften for 10 minutes。
3
pasta for bakers: green bean powder 30g, flour 10g, wheat flour 10g, plus 100g water, evenly mixed with eggbeaters or chopsticks, without particles. ten minutes later. i used my own wheat powder, corn flour and soybeans, and if not, it could be replaced with equivalent flour. the ratio of green bean flour and other flour (wheat + wheat flour, or all flour) is 3:2. the quality ratio of water and all powder is 2:1 and can be reduced by the number of cakes to be branded. i could probably make two cakes。
4
Soy sauce: A small spoon of sweet noodles with a small spoon of homemade chili oil and a large spoon of water, toming. ♪ I forgot to take the picture ♪
5
Fries: Fill the pot with enough oil, heat 70%, and then light a small fire. Put in the pressurized croissants. When one of the pieces is in shape, the other side is blown up with chopsticks. There is no need to turn over frequently when bombing。
6
If the skin turns to gold, it can be pulled out and the oil controlled. It will not take long to blow up, otherwise it will be easy to blow up and turn. Then put it on the kitchen paper for oil. Blow up the rest of the pie。
7
Pancakes: Hot pots, then a few drops of oil, with brushes full of pans. Light a fire. Take half of the paste and pour it into the pot, and squirt it in the pot with the paste. Then, when the face is condensed, the cakes and the pots are separated。
8
Pour an egg on the cake, rip it open with a baker, sesame, onions。
9
Eggs condensed and turned over for a little 10 seconds。
10
Then turn the egg back up. Brush the sauce。
11
Spray the shrimp rice. Put the cabbage core and the fried tart. Put the cakes on the fold, and you can put them on the plate。
12
In the same way, make another pancakes and eat them while they're hot。Pancake fruit Make Tips
The ratio of green bean flour and other flour (powder + wheat flour, or flour for all) is 3:2. The quality ratio of water and all powder is 2:1 and can be reduced by the number of cakes to be branded. I could probably make two cakes. 2. It will not take long for the fried bar to become yellow or yellow, otherwise it will be easy to blow up. Three, a little fire for pancakes and a little fire for fried fries。