Souffle steak
By VicentaLakin
Like friends can try, so it's healthier and better to stick bread on the outside。
Recipe Recommendations
Steps for Souffle steak

1
Steaks are naturally unfrozen, bread buns and eggs ready。
2
Dry steak juice。
3
Stick egg fluid first。
4
And stick a layered bag。
5
Put butter in the pot and burn slowly in the steak。
6
Fried to five。
7
It's in the water, it's in the water, it's in the water, it's in the water, it's in the water, it's in the water, it's in the water。
8
Steak out the pot, cut it。
9
Load the plate, throw the pepper sauce。
10
Smell。