Tea yogurt mousse cake
By VicentaLakin
Recipe Recommendations
- light cream 250g
- yogurt 150g
- matcha powder 8g
- gelatin tablets 2 blocks
- sugar 50g
Steps for Tea yogurt mousse cake
1
An 8-inch tea twilight cake prep。
2
Homemade yogurt backup。
3
The cream is added to the sugar to flow。
4
The glitting slice of cool water is soft。
5
It melts。
6
Add yoghurt and gilding chips to mix evenly。
7
And then you pour the blended yogurt into the cream, and you mix it evenly。
8
It's surrounded by living endexes and placed in a piece of cake。
9
It was poured into the yogurt mousse fluid and, after a minor shock, was put in the freezer room for about two hours。
10
Tea powder is mixed with open water。
11
Cream cream to flow。
12
The yogurt is evenly mixed with tea。
13
The glitting slice of cool water is soft。
14
将It melts。
15
The glitting liquid was poured into the tea-smelting yogurt and evenly mixed。
16
And then you pour tea-smelting yogurt into the light cream, and you mix it evenly。
17
Take out the moose cake and pour in the moose cake liquid。
18
After a light earthquake, the freezer continued for several hours。
19
A small amount of tea powder will just be spilled before it's gone。
20
The finished product。
21
The finished product。