crispy yellow cabbage
Ingredients: eggs,starch,sugar
Recipe Recommendations
- eggs of 2
- sugar appropriate amount
- starch appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for crispy yellow cabbage
1
1. Take 2 eggs, separate one egg white, set aside, and beat one egg white
2
2. Remove the egg white and set aside.
3
3. Put the egg with the same amount of wet starch as the egg liquid
4
4. Mix 1 and 3 and spread into an egg cake.
5
5。Just after forming, cover half over the other half
6
6. After the omelet is served, put it on the plate for later use
7
Cut the omelet into diamond-shaped pieces
8
Remove the egg mixture and add equal amount of wet starch
9
Place the diamond shaped pieces into the egg liquid and fry them in the oil pan
10
After frying, remove it out of the pan for later use. Put a small amount of oil in the pan and start boiling the syrup. Cook over low heat.
11
After being sticky, add the fried diamond blocks