A petal bun
By VicentaLakin
Recipe Recommendations
- flour 400 grams
- pumpkin appropriate amount
- yeast 4 grams
- qingshui appropriate amount
Steps for A petal bun
1
Pumpkin's going to pelt, fertilized in the pot。
2
Crush into mud。
3
200 grams of flour, placed in 110 grams of pumpkin mud, 2 grams of yeast。
4
Smash it into a stale form。
5
Squeeze to smooth noodles。
6
White flour 200 grams, 2 grams of yeast, 110 grams of clean water, and made of noodles。
7
And good noodles don't have to wake up twice as big and smooth。
8
It's divided into a flat agent, a thin pasta, yellow pasta on top。
9
The pasta is cut into four pieces, press the side with a fork, line up like eight, press it in the middle。
10
On a roll up。
11
Cut in the middle。
12
Clean up the petals。
13
30 minutes awake, 23 degrees inside my house, longer if the temperature is low。
14
Cold water in the pot, and the fire went on and on for 18 minutes。
15
Shut the fire for five minutes, open the pan cap。
16
Out of the pot。
17
The finished product。
18
Beautiful。