Brahma milk pudding
By VicentaLakin
Recipe Recommendations
- eggs
- milk 100g
- light cream 50g
- white sugar 30g
- starch 15g
- passion fruit 3 only
- sweet and sour
- roast
- half an hour
- ordinary
Steps for Brahma milk pudding
1
Refrigerated cloves, room temperature melts. Bacon is kept in the freezer room of the fridge and is readily available。
2
Eggs, milk, light cream, starch mix。
3
Filter the bowl with a leak。
4
In the middle of the oven, the dish contains 1 cm of thick water and is placed in pudding, 170 degrees, 30 minutes or so。
5
When you're baked, take it out, and you can put on your face。
6
The finished chart。