Thousands of knots of friendship
By JudeBarrows
Make a stir-fried konjac knot with green vegetables. This is a very ordinary home-cooked dish. It does not have any color, aroma, but everyone in Fuling knows that this is the taste of home.
Recipe Recommendations
- pepper appropriate amount
- ginger appropriate amount
- garlic slices appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Thousands of knots of friendship
1
Prepare the first 2 fresh greens.
2
Remove the outer skin and stem and slice.
3
Prepare the konjac knot.
4
Shred pepper, slice garlic, and shred ginger.
5
After boiling the water, first rub the konjac knot with boiling water for about three minutes.
6
Pick up the konjac knot and cook the cabbage head (pickled mustard) with boiling water for about four minutes.
7
Put the oil in the pan, stir-fry the pepper, garlic and ginger first, and then add the green vegetables and konjac knots. Stir fry for two minutes, add a little salt and chicken essence, and serve.