Pizza
By VicentaLakin
Recipe Recommendations
Steps for Pizza

1
Preparatory material。
2
I am a man with a pizza weight of 100 grams of flour, 50 grams of water, flour: the water ratio is 2:1 (at the bottom size of the pie)。
3
Flour, water, butter, yeast powder mixed evenly, and fermented for half an hour, possibly longer in winter。
4
Prepare the ingredients。
5
In half an hour, the dough is flattened, the grill is flattened, and a fork is used at the bottom of the cake to prevent bubbles from rising at the bottom。
6
Make it five minutes bottom, 180 degrees。7
Take out, put on your favorite sauce, left ketchup, right black pepper sauce。
8
And put on the ingredients you like。
9
Masurila cheese, my house, no chrysanthemum, and a cheese tablet。
10
Put it in the oven, 200 degrees, 10 minutes, take it out, and if you don't feel well enough, you can do it again。
11
Turn the plate。
12
It's easy to cook, it's not expensive, it's free to eat, and it changes。Pizza Make Tips
and flour: The water is 2:1, or the degree to which the face is not sticky。