pickled mustard Q sausage and egg noodles
By WestleyBlock
This is a very simple 10-minute breakfast!
Recipe Recommendations
- Longxu noodles several
- eggs one
- green vegetables a little
Steps for pickled mustard Q sausage and egg noodles
1
These are the ingredients that will be used later.
2
Cut the Q sausage in half, stand it up and cut a cross on the head. Pay attention!!! Don't cut to the bottom!!! In this way, the soup will taste, and if it is later, the small Q sausage will turn into cute flowers ~
3
Pour the oil into the pan. After the oil is heated, add the processed Q sausage, and half a packet of pickled mustard, and stir-fry the pan!
4
Add the green vegetables and stir fry a few times!
5
Add some water! Bring to the boil!
6
After boiling the pan, put in the dragon's beard noodles, beat an egg in it, then turn off the heat, cover the lid and simmer for 2 to 3 minutes, then open fire to let the soup boil, and you can serve the pan! This way, on the one hand, it can save gas, and on the other hand, the boiled eggs are still soft and very delicious!
7
This dish does not need to add extra seasonings. It only needs a pack of Fuling pickled mustard to be full of flavor. The pickled mustard is crisp and sweet, and the noodle soup is delicious!!! If you have a strong taste, you can also add seasonings according to your preferences! This bowl of noodles only takes 10 minutes from preparation to completion, and it is rich in nutrients! It is the best choice for small white-collar workers for breakfast!