The original cake

By VicentaLakin

The original cake
By the end of the week, kids don't buy snacks that are fun and good and healthy. Today's snacks are cakes, and the kids want to eat, and they want to make them together because it's easy to get on the sofa and make cake. It's hard to get time for high school students on weekends, making cakes also reduces the pressure on children to study, and I like what I do, and I like it when I'm next to it。

Recipe Recommendations

  • Arowana household original cake powder 50g
  • eggs of 3
  • salad oil 15g
  • milk 20g
  • white sugar 30g
  • salt 1g
  • lemon juice 2g

Steps for The original cake

  • Make The original cake step 0
    1
    Packed with materials, eggs, cake powder, milk and sugar, their own eggs are smaller, larger ones are selected, and cake powder can be screened in advance。
  • Make The original cake step 1
    2
    Prepare two water-free and oil-free containers to completely separate protein from yolk。
  • Make The original cake step 2
    3
    milk, salad oil, 10 g of sugar are evenly mixed in the yolk, fully mixed into the emulsion state, sifted into the cake, evenly mixed, remember, mixed rather than mixed。
  • Make The original cake step 3
    4
    The proteins are salted, a little lemonade is added in three rounds, the egg-beater is charged early, and the new egg-beater comes with electricity, but the amount of electricity is not enough, preferably to be used later. Today's proteins are completely child-made. They love the egg-beater. They're so delicate, they don't need power outlets, they use flexibility. They're good。
  • Make The original cake step 4
    5
    It's good to see if there's a little hook. Three egg cleans in about two minutes, very small and comfortable。
  • Make The original cake step 5
    6
    The distributed protein cream is added three times to the yolk, and is evenly smouldered with the word “the” form。
  • Make The original cake step 6
    7
    The mold was also chosen by the little friend, who was supposed to make a cupcake, and she chose two socks, which cut the good face down to the mold, a light tremors, or a few strokes of toothpicks in the cake paste to remove the bubble. The kids in the cake have some coffee powder. What's the taste? Just like it。
  • Make The original cake step 7
    8
    The oven is 160 degrees preheated for 5-10 minutes and roasted in the middle of the fire for about 30 minutes。
  • Make The original cake step 8
    9
    Out of the oven, board, with a glass of lemon tea, the kids are so happy and so successful。
  • The original cake Make Tips

    1. The timing of the baking depends on the size of the mould, and during the baking process it is observed and the oven is released in time to avoid paste. 2. The temperature and timing of the ovens vary from brand to brand, depending on the actual situation of the ovens。