A biscuit with soybeans
By VicentaLakin
Recipe Recommendations
- sweet fragrance
- roast
- an hour
- divine level
Steps for A biscuit with soybeans
1
Butter with sugar。
2
Add egg fluids in fractions and leave some egg fluid on the surface。
3
Put the milk in。
4
Add low-band powder。
5
It's not too long without dry powder。
6
Squeeze a noodle, cut the edges with a knife and squeeze the soybeans, which is pure soy sand。
7
Squeeze on the soybeans, and spread out a layer of coconuts, and make them of soybeans。
8
Slicing small pieces with a knife, and making the last piece of pasta into a piece of pie, a nut is a soufflé。
9
Brush an egg fluid and sesame。
10
The oven is preheated, mid-level, 160 degrees 15 minutes。
11
After that time, take out another egg fluid。
12
Keep the oven on for about 10 minutes and the surface is yellow。
13
The finished chart。