Chicken cabbage
By VicentaLakin
Great White Lotus is a cheap and beautiful meal, with eggs, chicken juice, simple, delicious, nutritious, and a colorful dish like this. Welcome。
Recipe Recommendations
- Chinese cabbage a
- eggs second
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- Essence of Chicken beverage a spoonful
- salt a little
- chicken essence a little
- white sugar a little
- salad oil a spoonful
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Chicken cabbage
1
Big White Lotus, cut the rough, wash the spare。
2
Eggs are spilled, water is mixed into paste。
3
You put oil in the pot, you make onions。
4
It's a little hot and the egg fluids keep mixing。
5
A little softer。
6
Put on cabbage。
7
Put in chicken juice, if not chicken soup。
8
Put the salt in it, it's even。
9
Get the cabbage out of the water。
10
The chicken is fine。
11
Pick up the pot and put onions。Chicken cabbage Make Tips
This dish is very light. Then our spices are simple, without condensed chicken juice. We'll replace the taste with chicken soup。