Porky oil
By VicentaLakin
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- simple
Steps for Porky oil
1
Zippo is clean。
2
It's fine。
3
The twirl is cut in the middle, so it is divided into sections。
4
Just stick the slice up。
5
Dry peppers, garlic slices。
6
Water starch。
7
It's hot and hot。
8
Dry chili, garlic fried incense。
9
Pour in the pickles and flip it。
10
Pelican oil。
11
Put salt in it。
12
Jealousy。
13
It's a dead end。
14
To the starch。
15
Juice is thick. Turn off the fire now。
16
Load。
17
The finished product。Porky oil Make Tips
Slices should be thick and even, so the food can be cooked easily, and it's delicious and simple, and cut well, and it can be done for three minutes。