Shrimp spinach fried eggs
By VicentaLakin
It's a simple dish. It's delicious and nutritious
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp spinach fried eggs
1
Eggs are inserted into small basins, a little salt is added to the egg fluid, which is broken with chopsticks。
2
Shrimp skin, go to the end of the line。
3
Cut the little bits in the little bowls, add a little stork and a little sauce for five minutes。
4
The spinach squirts water first, and then dry it and cut the small part。
5
It's hot for seven or eight percent of the boiler, and it's boiled into eggs。
6
The pot is reloaded with a proper amount of edible oil, and the fragrance of the onion is down, and the shrimp is fried to a different colour。
7
Go down to spinach with a proper amount of salt。
8
Finally, the egg drops evenly。
9
The finished chart。