Soy sauce tofu
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Soy sauce tofu
1
Get ready for the spices。
2
Tofu slices into little pieces。
3
Let's get some tofu in the pot。
4
Fried to two sides。
5
Scrambled to a micro-foam and caught it in a plate。
6
There is also bottom oil in the tofu tablets, and all the supplements are poured into the pan, with a small fire。
7
It's a little yellow on the side。
8
Pipes, old smokes, sugar, pepper powder, a minute's work。
9
Add a big bowl of water, burn it。
10
Pour in the fried tofu。
11
Cover the pan and burn it down。
12
Five minutes later, a little powder was added, the fire broke, the fire shuts down and the lid was covered for 10 minutes。
13
A tofu-cooked tofu-cooked tofu-cooked tofu-cooked tofu-cooked tofu-cooked tofu-cooked fish。
14
Load the plate, pour the sauce, spread a little corroded sesame。Soy sauce tofu Make Tips
You like spicy, you can add two or three little rice peppers。