Tomato mushroom noodles
By VicentaLakin
Simple pasta. Ten minutes。
Recipe Recommendations
- bread one
- tomato of 2
- white jade mushroom appropriate amount
- green vegetables appropriate amount
- green onion appropriate amount
- chopped green onion appropriate amount
- edible oil appropriate amount
- soy sauce appropriate amount
- white pepper appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato mushroom noodles
1
Get ready to go with vegetables, tomatoes to cut small pieces, onion flowers to freeze in the fridge。
2
Hot pots of cool oil, put in onions, fragrance。
3
Put the tomatoes in。
4
Little fire is soft。
5
Burn it with water and put it in the white mushrooms。
6
Once again, it boils for two minutes before putting it in a noodle。
7
Noodles are cooked so quickly, they are put in green vegetables and dripped into the right amount。
8
And when it's boiled, it's in the bowl, salt and onions。
9
Make it even, eat it。Tomato mushroom noodles Make Tips
Noodles can be replaced by lasagna or fresh noodles; white mushrooms can be replaced by flat mushrooms; green vegetables can be replaced by any leaves they like。