Golden mushrooms mixed with seaweed

By VicentaLakin

Golden mushrooms mixed with seaweed
The golden mushrooms mixed with sea ribbons, a very delicious blend. The popular and profitable sea belts are matched by the same popular and profitable gold mushrooms, with a small variety of flavoured foods, with simple but delicious achievements, and with a healthy blend of good nutrition。

Recipe Recommendations

  • kelp silk 150g
  • Flammulina velutipes 100g
  • white sesame appropriate amount
  • carrots appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • white vinegar appropriate amount
  • white sugar appropriate amount

Steps for Golden mushrooms mixed with seaweed

  • Make Golden mushrooms mixed with seaweed step 0
    1
    Dry seaweed silk bubbles with cold water。
  • Make Golden mushrooms mixed with seaweed step 1
    2
    Gold needle mushrooms are washed clean and immersed in cold water for five minutes。
  • Make Golden mushrooms mixed with seaweed step 2
    3
    A bubbling sea lace is washed and boiled and dried water is extracted。
  • Make Golden mushrooms mixed with seaweed step 3
    4
    The golden mushrooms are cooked in boilers and dried water is extracted。
  • Make Golden mushrooms mixed with seaweed step 4
    5
    Salt in the bowl。
  • Make Golden mushrooms mixed with seaweed step 5
    6
    With sugar。
  • Make Golden mushrooms mixed with seaweed step 6
    7
    With chicken powder。
  • Make Golden mushrooms mixed with seaweed step 7
    8
    A white vinegar blended evenly into the juice。
  • Make Golden mushrooms mixed with seaweed step 8
    9
    Leached seaweeds, golden needles and mushrooms are placed in containers, evenly blended into the juice。
  • Make Golden mushrooms mixed with seaweed step 9
    10
    It's going to mix a flat plate。
  • Make Golden mushrooms mixed with seaweed step 10
    11
    It's good to have white sesame。
  • Golden mushrooms mixed with seaweed Make Tips

    1 The sauce is based on individual demographics. 2. It is not appropriate to add coloured spices。