The original snow souffle
By VicentaLakin
Recipe Recommendations
- marshmallow 250 grams
- raisins appropriate amount
- walnut appropriate amount
- creamy peanut appropriate amount
- butter 50 grams
- biscuits appropriate amount
- milk powder 20 grams
- sweetening
- fried
- half an hour
- ordinary
Steps for The original snow souffle

1
Prepare the material. Here we go。
2
Butter into the fire, slowly and completely melted。
3
Put it in a marshmallow fire, and it's melting fast。
4
At this point, powdered milk is added, which is quickly evenly mixed。
5
Turn off the fire, add cookies, grapes, peanuts, raisins, quick walnuts, all mixed together。
6
Put the souffle in a non-clued grill mold and press pressure。
7
Then the surface is sifted with some milk powder。
8
Wait till it cools out。
9
Cut, you can take a bite. It's delicious。