Spinach fried eggs
By VicentaLakin
The New Spring feast is full of Chinese New Year's feasts, and everyone is a good eater, has a good color, and a simple, nutritious cook。
Recipe Recommendations
Steps for Spinach fried eggs
1
The spinach is a little immersed。
2
The spinach is clean。
3
Spinach and water. It's not too long。
4
Good spinach over cold water。
5
Spinach squeezing water, cutting a few knives。
6
Cut onion flowers, garlic paste appropriate。
7
Eggs scattered。
8
The boiler heats up the oil, and the egg fluid gets fried。
9
Fried eggs pour out。
10
It's hot, it's hot。
11
Put the good spinach in it, put salt in it, a proper amount of pelican oil, and a little bit more。
12
Put in the fried eggs and you can get out of the pot。
13
The finished chart。
14
Tastes good, colored, nutritious。Spinach fried eggs Make Tips
Good spinach, don't push the water too dry。