Pan-fried grouper

Recipe Recommendations

• grouper appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• sugar appropriate amount
• cooking wine appropriate amount

• light
• fried
• ten minutes
• simple

Steps for Pan-fried grouper

1

Wash one grouper.

2

Remove the oil pan, add the grouper, and fry.

3

Fry on one side, turn on the side and fry.

4

Add cooking wine and onions, ginger and garlic.

5

Add salt, soy sauce, sugar and appropriate amount of water and cook.

Recipe Categories

• hot dishes
• Zhejiang cuisine
• Elderly recipes
• Summer recipes