Tofu with eggplant juice

By VicentaLakin

Tofu with eggplant juice
Many family members like to make tofu at home every New Year's Eve, eat more meat, and eat more vegetarians, and have tofu with eggplant and eutrophication。

Recipe Recommendations

  • Handmade tofu 1 block
  • tomato one
  • cucumber half a
  • onion 1 piece
  • garlic a little
  • salt appropriate amount
  • oyster sauce 1 spoon
  • soy sauce 1 spoon

Steps for Tofu with eggplant juice

  • Make Tofu with eggplant juice step 0
    1
    Prepare the ingredients。
  • Make Tofu with eggplant juice step 1
    2
    Tofu cut small pieces, and the vegetables are ready。
  • Make Tofu with eggplant juice step 2
    3
    Hot oil and garlic。
  • Make Tofu with eggplant juice step 3
    4
    I'm going to dump the tomatoes。
  • Make Tofu with eggplant juice step 4
    5
    It's pouring into the cucumbers and adding the right amount of salt to make tomatoes soft。
  • Make Tofu with eggplant juice step 5
    6
    Add a bowl of fresh water and make red soup。
  • Make Tofu with eggplant juice step 6
    7
    Pour in tofu for five minutes。
  • Make Tofu with eggplant juice step 7
    8
    To be thick, add a proper amount of salt, ointment, sauce。
  • Make Tofu with eggplant juice step 8
    9
    Finally add onions to the boiler。
  • Make Tofu with eggplant juice step 9
    10
    The finished product。

    • Tofu with eggplant juice Make Tips

    Handicraft tofu is not fragile, stew is not perfunctory, bean is more fragrance, bean tofu is more easily cooked and old tofu is more suitable for stew。

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