Steamed salted fish
By EverardoRau
Ingredients: salt,ginger slices,cooking wine,fish,green onion
Recipe Recommendations
- fish a
- ginger slices appropriate amount
- green onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
Steps for Steamed salted fish
1
Wash the purchased fish meat, spread it with salt, and let it stand for a while.2
Wash it again, add cooking wine and ginger slices, and place it in an electric rice cooker.3
Time's up, sprinkle with chopped green onion, OK.