Steam potatoes

By VicentaLakin

Steam potatoes
The melon is a well-nourished, rich, natural complementary food that is sweet and soft, which both prevents fat and cholesterol from being absorbed in the intestine and breaks up into the cholesterol, promotes the metabolism of lipids and effectively prevents overnourishment and thus achieves the goal of diet reduction。

Recipe Recommendations

  • watermelon red appropriate amount
  • qingshui appropriate amount

Steps for Steam potatoes

  • Make Steam potatoes step 0
    1
    Watermelon red wash。
  • Make Steam potatoes step 1
    2
    Put it in the pressurized pan, pour it in the proper amount of water。
  • Make Steam potatoes step 2
    3
    The fire can be shut down after seven or eight minutes of steam。
  • Make Steam potatoes step 3
    4
    You can eat after the pressure
  • Make Steam potatoes step 4
    5
    Cut。
  • Make Steam potatoes step 5
    6
    Load up the table。
  • Make Steam potatoes step 6
    7
    It's finished