Honey pork

By VicentaLakin

Honey pork
2021! Looks like it's almost New Year, but it's getting worse and worse, you can't travel, you can't eat, you can't eat, you can't go home, you can't go home, you can't eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat, you can eat

Recipe Recommendations

  • pig lean meat 300g
  • white sesame a little
  • honey 20g
  • salt
  • sugar 25g
  • Weijixian soy sauce 5ml
  • oyster sauce 10g
  • soy sauce 2ML
  • cooking wine 10ml
  • black pepper 1g
  • red yeast rice powder 1g

Steps for Honey pork

  • Make Honey pork step 0
    1
    Preparation of the main food items: pure pork, white sugar, honey, sesame, very fresh sauce, old smoke, wine, pelican oil。
  • Make Honey pork step 1
    2
    The pig's skin is cut into pieces, and the electric mixer is mixed into a more delicate meat pie。
  • Make Honey pork step 2
    3
    10 grams of kerosene oil, 10 milligrams of wine, 5 milligrams of soy sauce and 2 milligrams of old smoke。
  • Make Honey pork step 3
    4
    Then salt, sugar, black pepper powder, red rice powder in one direction, cooled in the fridge for about an hour, salted in。
  • Make Honey pork step 4
    5
    The oven is preheated 180°C in advance and a sheet of oil paper is placed on the table, the meat is placed on the table, covered with a fresh membrane, and a thin sheet of even thickness is formed with a scepter。
  • Make Honey pork step 5
    6
    Rip off the film and put it in the oven, with 180°C on the middle level for 10 minutes。
  • Make Honey pork step 6
    7
    Take it out, brush it with honey, and then put it in the oven, and turn it out and brush it with honey in five to eight minutes
  • Make Honey pork step 7
    8
    All right, look, look at the pig's condition. It's about three minutes to get out of the sesame-brush honey。
  • Make Honey pork step 8
    9
    After natural cooling, the edges are removed and the remaining slices are stored in food seal boxes。
  • Make Honey pork step 9
    10
    The flesh is solid, it's soft, it's sweet and salty。
  • Make Honey pork step 10
    11
    The winter is cold and the housekeepers have more time, sitting on the couch with their families and children, blowing air conditioning, watching TV, eating homemade pork snacks and talking about it, which is a day of ease, simplicity and happiness。
  • Honey pork Make Tips

    Pig meat chooses pure thin meat and fewer liquid assigned amounts so that it can be roasted in a way that reduces water and oil. The temperature difference is different for each oven, and the time of roasting pork cannot be generalized. If the first roast requires more observation, it feels that the temperature will be lowered at the edge and the state of the pork will determine the time。