Tomato potatoes and tofu
By VicentaLakin
Recipe Recommendations
- tomatoes one
- potatoes one
- fried tofu appropriate amount
- tomato sauce 1 scoop
- onion a little
- peanut oil 1 scoop
- Jiang appropriate amount
- soy sauce 1 spoon
- vinegar 1 spoon
- salt 1 spoon
- salty and fresh
- stewed
- ten minutes
- senior
Steps for Tomato potatoes and tofu
1
Potatoes go to skin slices, fried tofu and potato-sized slices, tomatoes cut onion onions。
2
The frying pan is hot and hot, put onions and tomatoes are fried。
3
Put it in tofu, and the potatoes are fried。
4
Put it in smoke, vinegar。
5
Put it in tomato sauce。
6
It's water without potatoes, salt。
7
It's covered with a kettle and boiled for about five minutes until the potatoes are ripe。
8
Just a fire and juice。
9
The finished chart。