♪ In the chickens ♪
By VicentaLakin
The spicy sour bean is the taste of the omelet food, and the chicken in the rooster is the chicken, which means the shrimp jump. This dish is delicious chicken and fresh shrimp. The method of production was chosen by Miyagi。
Recipe Recommendations
- chicken breast 300 grams
- shrimp 200 grams
- green pepper 50 grams
- carrots 50 grams
- oil appropriate amount
- salt appropriate amount
- soy sauce 10 grams
- onion appropriate amount
- dried chili of 2
- pepper 2 grams
- white sugar 30 grams
- rice vinegar 40 grams
- water starch 15 grams
- cooking wine 10 grams
- egg white of 2
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for ♪ In the chickens ♪
1
Wash the shrimp, remove the line。
2
Wash the chicken chest and slice it。
3
10 minutes of salt and wine pickled。
4
Into an egg purifier, with water and starch, gently and repeatedly scratching the slurry。
5
Shrimp is also made of liquor, salt and salt for 10 minutes, with egg-cleaning, water and starch light, and slurry。
6
Clean up the green peppers and carrots。
7
It's hot oil. Put it in a chicken-fried make-up。
8
In the same way, the shrimp formulations are taken out and made several times。
9
It's hotter and it's a double blow-up。
10
Blasted into the crust, coloured on the surface, and recovered the asphalt。
11
Save the bottom oil, put it in the dry peppers and the peppers and put it in the garlic。
12
It's not like I'm going to have to put in a green pepper and carrot。
13
Put it in the primer, cook it in the juice。
14
It's even, it's a fire。
15
Bring out a pan, you can taste it。♪ In the chickens ♪ Make Tips
1. juice: 30 grams of white sugar, 3 grams of salt, 40 grams of rice vinegar, 10 ml, and a spoonful of starch. the ratio of chicken and shrimp is 1:1 and can be matched as they please。