An egg box of celery
By VicentaLakin
New Spring feast, full of Chinese。
Recipe Recommendations
- flour appropriate amount
- leek appropriate amount
- eggs of 4
- oil appropriate amount
- warm water appropriate amount
- green onion appropriate amount
- soy sauce appropriate amount
- pepper powder a little
- salt appropriate amount
- chicken essence a little
- salty fragrance
- fried
- half an hour
- ordinary
Steps for An egg box of celery
1
Flour is warmed with water and pasta for 30 minutes。
2
When the eggs are boiled, all the spices are added and the oil is boiled and mixed。
3
The bellies are cut, some cold water is locked, and they're mixed。
4
Skin bag on the pie。
5
Close it and squeeze it。
6
Putting out the bouquet with the thumb and the index finger。
7
All packed。
8
It's burning。
9
Turn over to two sides of gold and yellow。
10
The skin is sweet and thin。
11
Good pie。