Pork bone mustard soup
By VicentaLakin
It's a nice pot. It's cold for the year。
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Steps for Pork bone mustard soup
1
Prepare the food: the map。
2
I'll wash the pig's bones for backup。
3
The pig's bones are then added to the high-pressure pan with a proper amount of water to boil for 20 minutes (this is a time-saving practice)。
4
It's the soul of the boiler, and the fire opens。
5
Put a lid on the mustard for 20 minutes。
6
Time's up, and finally the salt will do。
7
The soup is delicious。
8
The finished chart。
9
The finished chart。