Milk and mahjong
By VicentaLakin
Recipe Recommendations
- ordinary flour 250g
- low-gluten flour 250g
- eggs of 2
- milk 180G
- white sugar 100g
- yeast powder 5g
- salt 2g
- sweetening
- fried
- an hour
- senior
Steps for Milk and mahjong
1
All the food in the basin。
2
Milk 180 grams。
3
Join the milk, start the noodles。
4
And wake up for 40 minutes。
5
Bigger。
6
Scratch oil, long stripes。
7
Cut the agent。
8
Long strips, up and down。
9
Make a good Asfa, wake up in 10 minutes。
10
Just relax and start blowing up。
11
Little fire。
12
There's not much fried oil in the house. Remember, it's hard work。
13
The finished product。