Pyramid
By VicentaLakin
Recipe Recommendations
- pig liver 220 grams
- green pepper of 3
- small onions of 2
- dried chili of 2
- edible oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- cornflour appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- water appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Pyramid
1
Prepare liver, pepper, onions, dry pepper。
2
Cut the cuisine。
3
Piggy liver slices。
4
The liver is salted and washed clean。
5
They are mixed with salt, pepper powder, wine, and powder。
6
With soy sauce, beryllium oil, wine, pepper powder, sugar, flour, water。
7
Pick up hot oil and pour it into the liver。
8
Turn it up to full color。
9
And pour little onions and dry peppers and blow up the scent。
10
Put the pepper in。
11
The peppers are fried to death。
12
Invert the fine sauce。
13
The fire gathers juice and comes out。
14
The finished product。