The soybean curry bone
By VicentaLakin
Recipe Recommendations
- pork crisp bones 2 blocks
- garlic cloves 1
- salt appropriate amount
- soy sauce 1 spoon
- soy sauce 1 spoon
- cooking wine 1 scoop
- ginger slices 2 tablets
- black bean sauce 1 spoon
Steps for The soybean curry bone
1
Porky bone wash。
2
Cut into blocks。
3
Garlic chops into garlic。
4
The pot boils water, a spoonful of wine, and two slices of ginger with brittle bones。
5
Squeeze clean blood, squeeze dry water, mix garlic, raw, soy sauce, salt, soy sauce into the crumbs。
6
In high-pressure pans, steam in the fire for about 15 minutes。The soybean curry bone Make Tips
There is no need for additional oil. There is oil in the crumbs and soy sauce. Two, a bottle of wine and a ginger flavour can be found。