The red duck
By VicentaLakin
It's my home for New Year's. It's delicious
Recipe Recommendations
- old duck half a
- ginger appropriate amount
- rice oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence a little
- salty fragrance
- burn
- half an hour
- ordinary
Steps for The red duck
1
Watery old ducks, chop them into pieces。
2
Ginger's ready。
3
The hot pot pours oil (the oil is wide) and goes down to the ginger silk fragrance。
4
Put it in the duck for a minute。
5
Add the right amount of hot water, smoke it, and the salt fires are burning and cooking for half an hour。
6
When the soup is ready to dry, just a little chicken。
7
The finished chart。The red duck Make Tips
Old-age ducks are a list for spring