Little peppers of spinach
By VicentaLakin
Simple and delicious。
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for Little peppers of spinach
1
The spinach removes the roots and washes the spare。
2
Burn it with salt and water。
3
It's hot, and it's in the plate。
4
It's just a little water mixed with pepper, pepper oil, salt and fragrance。