Cow-year-old broccoli bread
By VicentaLakin
New Year's New Year's New Year's Cow Bread's gonna have to change。
Recipe Recommendations
- high-gluten flour 100 grams
- whole egg liquid 22 grams
- water 45 grams
- white sugar 20 grams
- milk powder 10 grams
- salt 2 grams
- butter 15 grams
- yeast 1.8 grams
- coconut 45 grams
- milk 25 grams
- qingshui 65 grams
- milk fragrance
- roast
- several hours
- senior
Steps for Cow-year-old broccoli bread
1
First, the medium is made, the materials in the medium are mixed to dry powder, the freezer is sealed for one night, and the beehive can be removed (which can be fermented directly from the room in a hurry). If no beehives appear in the freezer overnight, two reasons are considered for low cooling temperatures or failure of yeast. You can take it out of the room and have a look。
2
The finished Chinese and main pasta materials other than butter were placed in the cook's machine。
3
TURN ON THE Q7 CHEF'S MACHINE AND MOVE FIRST TO 1 TO MIX THE MATERIAL INTO A GROUP FOR ONE MINUTE。
4
The 6th shift was followed by a five-minute denture, at which point the edges of the broken membrane were serrated. This is when the butter is placed in the second row for one minute。
5
We'll have a four-and-a-half。
6
I'm gonna put a lid on my face, and I'm gonna put a lid on it
7
Make coconuts while the noodles are fermented: put butter, sugar, milk on the sides of the milk pan until the material melts out of the fire, mixes the whole egg fluid evenly with the heat, and mixs the coconuts。
8
In about 60 minutes, a hole in the middle of the flour with a sticky finger, or it will collapse or fall。
9
Split the flour flatly into six pieces, rolling round and rubbing it into droplets, and covering the membranes for 15 minutes。
10
Take a noodle and open the head to the right and the left。
11
And then it's going from the middle to the small。
12
Smash 20 grams of coconut pie and roll it up。
13
Scratch the back end a little bit。
14
They were rolled and placed in a 12-inch oven in the morning (a total of six two-drive grills, if the home oven is large enough to bake in one plate) with two rounds (not more than 38 degrees)。
15
About 60 minutes. Two rounds complete
16
The oven is 170 degrees preheated in 10 minutes, and roasted in about 20 minutes. I'm going to put on some tin paper. Adjustment to your own ovenCow-year-old broccoli bread Make Tips
Flour brands vary, as do water intakes. The milk in the main dough is set at approximately 10 grams, which is added according to its condition. 2. When making coconuts, be careful that the final coconut is not completely inverted at once, and adjust the amount used (which varies from coconut brand to size) for reference purposes only. 3. The fermentation time is not fixed, depending on the state of the fermentation, and once the second round is ready, the finger sticky flour will be pressed gently, and the quick-back bullet will need to be fired for a little while, if it returns slowly, or if it does not. 4. Each oven has a different temper, and the temperature and time of the oven is for reference only。