Sodium trim
By VicentaLakin
Recipe Recommendations
- potatoes appropriate amount
- carrots appropriate amount
- green pepper appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- green onion appropriate amount
Steps for Sodium trim
1
Potatoes go to the skin cut into silk。
2
Put it in the water and remove the starch。
3
Pull out the controlled water。
4
Carrot pepper cut into thin silk。
5
Hot pots of cool oil put in onions。
6
Put the potato silk in the fold。
7
Put the carrots in, and continue to flip。
8
A little bit of pelican oil。
9
Turn the fire even。
10
Rolling peppers。
11
A little salty。
12
A little fresh water for a while。
13
Fire
14
Load up the table。
15
It's finished
16
It's finished