Soy sauce and egg dumplings
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- egg dumplings appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- simple
Steps for Soy sauce and egg dumplings
1
Cabbage washes clean slices。
2
Egg dumplings。
3
In the pot, the proper amount of oil and heat is put in the cabbage。
4
Twilight to color。
5
It's old and raw。
6
Turn it up for a minute。
7
放入Egg dumplings。
8
The fire will be enough for cabbage and egg dumplings。
9
Load。