Salt chicken leg
By VicentaLakin
Simple, quick salted chicken legs. Old people can eat them。
Recipe Recommendations
- chicken legs of 2
- Salt-roasted chicken powder half a pack
- shallots a little
- Jiang a little
- edible oil a little
- salty and fresh
- other
- several hours
- ordinary
Steps for Salt chicken leg
1
Chicken leg wash。
2
Two knives, easy to eat。
3
The salt chicken powder is half-packed。
4
Flatten, pickle one night。
5
Hot pot hot oil, put in ginger。
6
Then put it in the pickled chicken leg and keep the fire。
7
Cover the lid for a few minutes。
8
Then turn over and cover the lid again for a few minutes, so repeatedly, until the chicken legs are ripe。
9
A little onion flower decoration。
10
Chicken stinks。Salt chicken leg Make Tips
I'm using a pot. It's perfect for a pot。