The green bean sprouts, the carrots, the meat
By VicentaLakin
the first is the presence of a rich vitaminc in the bud, which promotes gastrointestinal digestion and absorption in the body, as well as the effective prevention of haemorrhage. second, bean sprouts contain a certain amount of carrots, which can be transformed into vitamina in the body and have a visible effect. third, cellulose is contained in bean sprouts, which can facilitate gastrointestinal digestion and absorption, and can reduce weight and weight. fourth, soybean sprouts contain a certain amount of minerals such as phosphorus and zinc, which can supplement trace elements in the body。
Recipe Recommendations
- mung bean sprouts 150g
- leek 80g
- carrots 30g
- pork 30g
- garlic 5g
- onion 5g
- Jiang 3g
- oil 1 scoop
- salt 2 spoons
- vinegar 0.5 spoon
- MSG
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The green bean sprouts, the carrots, the meat

1
Prepare raw materials, pork, pickles, carrots and green bean sprouts to soak in the water at both ends。
2
It is not appropriate to have too long to remember when boiling water in the pot is put into the soybean sprouts。
3
The sprouts of good water are immediately released into cold water, which is replaced by dry water。
4
The herbs are ready to wash and slit into small pieces。
5
In the pot, heated with bottom oil, heated with onions of garlic, and then heated with meat。
6
It's just that it's been a long time since I've seen it。
7
Put the carrots on fire until they're dead。
8
It is important not to be too late to fire a step by putting it in a herring section。
9
Put salt in it and taste in it。
10
If you're so full of food, you can eat it。
11
It's done with fresh, delicious green bean sprouts of carrots and gravy。
12
It's great to have a snack with beef。
13
The nutrition of milk, eggs and nuts is also essential on a daily basis。
14
The fragrance of the green bean sprouts and the fragrance of the cuisine and the fragrance of the fragrance are truly reminiscent。
15
It's also an essential part of the feast。The green bean sprouts, the carrots, the meat Make Tips
the first is the presence of a rich vitaminc in the bud, which promotes gastrointestinal digestion and absorption in the body, as well as the effective prevention of haemorrhage. second, bean sprouts contain a certain amount of carrots, which can be transformed into vitamina in the body and have a visible effect. third, cellulose is contained in bean sprouts, which can facilitate gastrointestinal digestion and absorption, and can reduce weight and weight. fourth, soybean sprouts contain a certain amount of minerals such as phosphorus and zinc, which can supplement trace elements in the body。