Egg dumplings
By VicentaLakin
Recipe Recommendations
- pork stuffing appropriate amount
- eggs appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- starch appropriate amount
- ginger slices appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- onion appropriate amount
Steps for Egg dumplings
1
Eggs, salt, pepper powder, soy sauce, beryllium oil, starch are placed in the meat pie。
2
Blend。
3
Precious peppers, onions, ginger chips with hot water。
4
It's three times in a meat pap with onions of ginger。
5
Eggs scattered。
6
Pancake brush oil。
7
A spoonful of egg fluid, a spoon in a rounded egg skin, and put into the meat。
8
Pair the ballskin。
9
Put it in the steam pan for 10 minutes。