Pure machete
By VicentaLakin
Some of the changes that I have shared today, based on traditional practices, are the replacement of fresh water and noodles with pure milk, which not only enhances the smell of milk but also increases nutrition, gives children special food or breakfast, a little bit of sugar is added, gives them a little bit of sweetness, the more they chew up, the better they taste, the better they taste, the less softer they are, the more cheesy they are, the better they are, the better they are, the better they are。
Recipe Recommendations
- medium-gluten flour 250g
- fine sugar 10g
- milk 150g
- yeast powder 3g
Steps for Pure machete
1
1. First, the face of the face is rubbed, with a barbed flour of 250 grams, a fine sugar of 10 grams, yeast powder of 3 grams, evenly with a chopstick, then 150 grams of pure milk, evenly with a chopstick, and then the face of the face is covered with a sticky hand, not smooth, okay, with a cap and 10 minutes of laxation。
2
2. The face rubbing after the twilight is easy enough to make it smooth, but it is not enough to smooth it, to remove it, to put it on the sheet, to put its palms on it, to rub it in a smooth surface, and I rub it for 10 minutes until I can't hold on and have no arms。
3
3. Make a thin, thick and balanced rectangular sheet of face, with a clean layer of water on the surface and a layer of water on the palm without a brush。
4
From the bottom up, roll as tight as possible。
5
Cut it in one piece, end it, don't pull it back and forth, put the face of both sides together and rub it together, and make it a round bun。
6
The well-prepared bunts are evenly placed on the steam closet, covered with a lid, room temperature of about 23 degrees, fermentation of 50 minutes (with appropriate reduction of fermentation time at high temperatures), and the air in the north is dry and can be fermented after a small amount of water fog is sprayed on the surface of the bunt so that the surface does not break。
7
The fermentation is good, the hypervelocity model is selected, with a fixed time of 15 minutes, after which the cap will be opened in five minutes。
8
It's not much. It's really good for breakfast. It's really good。
9
The side is a drop。