Christmas gingerbread bear
When you talk about gingerbread, it seems to represent Christmas cookies. Little biscuits with ginger flavor and full of fun, such as gingerbread man, gingerbread house, gingerbread bear...
Recipe Recommendations
- sweetening
- baking
- an hour
- ordinary
Steps for Christmas gingerbread bear
1
Pour the low flour, brown sugar, powdered sugar, cinnamon powder, and ginger powder into a bowl;
2
Add the remaining ingredients to the mixed flour;
3
Knead into a ball with your hands and place it in the refrigerator to chill and relax for 1 hour. (When you first knead it into a dough, the surface of the dough will be rough. Continue kneading patiently for a while until the dough surface is smooth);
4
Put the relaxed dough on a chopping board and roll it into a thin dough sheet with a thickness of about 0.3CM;(If the chopping board is not big enough, you can divide the dough into small portions and roll it in time)
5
Use molds of various shapes to carve cookie models on the rolled dough sheets;(The picture shows the model of Baby Bear)
6
Arrange the carved gingerbread on a baking sheet;
7
Beat the eggs and mix well with water to form egg liquid. Brush a layer of egg water on the gingerbread, let sit and relax for about 20 minutes, brush another layer of egg water, put in the preheated oven, heat the middle layer to 180 degrees, about 12 minutes, and bake until you like the color. Remove it.
8
Because I didn't plan to draw a table, I used the simplest way to beautify it--toothpick ~ haha ~ I'm too lazy!
9
Gingerbread bear!
10
But in order to create a Christmas atmosphere, I made cookies in the form of Christmas trees, Christmas figures, and Christmas crutches!Christmas gingerbread bear Make Tips
Finally, I will explain how to make the frosting: mix the egg white and powdered sugar and stir, add lemon juice, and continue to stir to make the protein frosting. It can be used to make gingerbread house adhesives, or add food coloring to paint a group decoration. That's it ~~