It's so hot
By VicentaLakin
They're fresh fish, and they're cooked with big cabbage, and they're good. It's good to be healthy。
Recipe Recommendations
- swim bladder 200g
- Chinese cabbage 300g
- onion appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for It's so hot

1
The cabbage is washed clean and cut into pieces。
2
Fish chops into blocks of salt, pepper powder。
3
The mix is evenly salted。
4
I'll make a pot of oil. I'll make some cabbage。
5
Fish in the pot。
6
I'll make you a drink。
7
Scrambling is even, and a proper amount of water is burned on the pan。
8
The food is cooked with salt and the fire is even。
9
Enjoy。It's so hot Make Tips
It is not appropriate to add saffron。