It's so hot

By VicentaLakin

It's so hot
They're fresh fish, and they're cooked with big cabbage, and they're good. It's good to be healthy。

Recipe Recommendations

  • swim bladder 200g
  • Chinese cabbage 300g
  • onion appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for It's so hot

  • Make It
    1
    The cabbage is washed clean and cut into pieces。
  • Make It
    2
    Fish chops into blocks of salt, pepper powder。
  • Make It
    3
    The mix is evenly salted。
  • Make It
    4
    I'll make a pot of oil. I'll make some cabbage。
  • Make It
    5
    Fish in the pot。
  • Make It
    6
    I'll make you a drink。
  • Make It
    7
    Scrambling is even, and a proper amount of water is burned on the pan。
  • Make It
    8
    The food is cooked with salt and the fire is even。
  • Make It
    9
    Enjoy。
  • It's so hot Make Tips

    It is not appropriate to add saffron。