Fried clams
By VicentaLakin
Recipe Recommendations
- clams appropriate amount
- ginger few slices
- bean paste a spoonful
- corn oil 8 ml
- soy sauce 3 ml
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fried clams
1
Boil the clams early, clean the dry water spare, ginger-cheese, soy sauce ready。
2
The oil boiler burned to the age of six and poured into corn oil for a moment。
3
Falling into clams, bean petal sauce, fire coming up fast。
4
Add a little water, a little fried。
5
Join the raw smoke。
6
It's a fire。
7
Load up, make a map。