Sausage and potato chips
By GildaWelch
I used the sausage made by myself, which was a little salty, so I added water and braised it without adding salt.
Recipe Recommendations
- sausage appropriate amount
- potatoes appropriate amount
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Sausage and potato chips
1
Steam a sausage.
2
Allow to cool and cut thick slices.
3
Peel and slice potatoes, soak in water to remove starch.
4
Peel and chop the garlic.
5
Fry the sausage slightly in a pan with less oil.
6
Add potato slices and stir fry.
7
Add minced garlic.
8
Add some water and simmer until done.