The appetizer triceles
By VicentaLakin
It's New Year's. Gold pins, cucumbers, carrots, three colours, with sauce, sesame oil, etc., and evenly mixed, colourful and refreshing
Recipe Recommendations
- Flammulina velutipes a pack
- carrots half a
- cucumber a
- garlic appropriate amount
- onion appropriate amount
- Original Fresh Premium Soy Sauce 2 tablespoons
- Abalone sauce and oyster sauce 1 scoop
- Xianbeilu 1 scoop
- sesame oil appropriate amount
- sugar a little
- salt appropriate amount
Steps for The appetizer triceles
1
The main diets, as illustrated by the figure, are cucumbers, carrots and golden needle mushrooms。
2
Gold needle mushrooms cut to the root
3
The hand is torn into small pieces and washed in the water。
4
The cucumber washes it with a twirl. "No skin."
5
Carrots go to the skin, same as silk。
6
And then you add appropriate salt
7
The combination of salt and food by hand not only increases salt initially, but also makes the cucumber roses soft。
8
The extraction is even, with approximately one to two minutes of silence, and the extra juice is dryed and replaced。
9
Then the golden needles and mushrooms will be burned in boiling water, and the controlled water will be extracted, and the cold water will pass。
10
Then added to the cucumber carrot。
11
It's better to add a proper amount of garlic to the scent, and it's better to have some garlic。
12
And then two little spoons of Mrs. Taser。
13
A small spoon of fresh bellows。
14
A proper amount of sesame oil。
15
And then a little sugar。
16
It's a little salty。
17
And then all the food items are evenly caught。
18
And then we'll put some white sesame in the pan。
19
An appetizer tritilla。