Bubble sea cucumber
By VicentaLakin
Recipe Recommendations
- dried sea cucumber appropriate amount
- pure water
- ice appropriate amount
Steps for Bubble sea cucumber
1
First day: Dry cucumber washes, 24 hours immersion with pure water, refrigerators。
2
Soak 24 hours。
3
A 24-hour bubble。
4
Day two: Water change, same method, 24 hours immersion。
5
It's a 48-hour figure, it's soft, it's cut from the stomach with scissors。
6
Get rid of the dirty stuff, the intestines, the sand。
7
It's dirty, it's all clean。
8
That's 48 hours。
9
No oil, clean water, sea cucumber, medium fire, boil, fire out, water cool。
10
When the water is cool, it's washed up。
11
Take the first time。
12
Day three: Continue to be placed in oilless vessels, in sea cucumbers, with ice and enough pure water。
13
Put it in the ice, put it in the fridge, and continue to bubble for 24 hours。
14
That's 72 hours。
15
(b) Continue to use oilless pots, with pure water and sea cucumber, with medium and small fires boiling, burning, and soaking until the water cools。
16
The water's cold, take it out, wash it clean。
17
Day four: Continued 24-hour immersion with ice and pure water。
18
Put it in the fridge。
19
96 hours in size。
20
It's spilling out。
21
This bowl is running out。