Rice steamed chicken
By VicentaLakin
Recipe Recommendations
- chicken appropriate amount
- Xiaomi appropriate amount
- wolfberry appropriate amount
- coriander appropriate amount
- oyster sauce a spoonful
- soy sauce a spoonful
- salt appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty fragrance
- steamed
- half an hour
- simple
Steps for Rice steamed chicken
1
Chicken cut, wash。
2
Peppers, onions, gingers ready。
3
Put all the sauce in the chicken。
4
Combination pickle, 20 minutes。
5
Two hours。
6
We'll have the chickens covered evenly with rice。
7
Clean up. Clean up。
8
It's cold water, and the fire is burning and steaming for 30 minutes。
9
Out of the pot, with cuisine, and curry。
10
The finished product。