The radish
By VicentaLakin
Recipe Recommendations
- slightly spicy
- cook
- three-quarters of an hour
- simple
Steps for The radish

1
The meatbone hot water soaks。
2
Rope to the skin。
3
Flying water backup。
4
Put the soup in the pot。
5
The material follows。
6
It's from the flowerpot。
7
Cook it for about 40 minutes and put it in radish。
8
Put the material in。
9
Put it in green。
10
Add garlic seed for cooking。
11
Taste is good。
12
Let's go。