Cake roll
By VicentaLakin
This cake roll is made mainly by a box of milk that Bao-Bou bit and I don't like to drink。
- sweet and sour
- baking
- half an hour
- simple
Steps for Cake roll

1
The ingredients。
2
I forgot to take a shot. I put this yolk in milk and oil。
3
Don't clutter。
4
Fine, no granular paste。
5
Hitting around for a few seconds。
6
Big bubbles are slightly finer。
7
Fine, but the foam is unstable。
8
That's it. It's Tsing Feng。
9
Twist not bubble。
10
Flip, it's important。
11
20 centimeters high can drive away bubbles。
12
Okay。
13
Give yourself a hand。
14
I painted too much, some sour blueberry sauce。
15
You don't have to search the video。
16
Stereotyping。
17
You can cut it。
18
It's okay。