Colour dumplings
By VicentaLakin
I'm used to white water dumplings. Try some other color。
Recipe Recommendations
- flour 1000KG
- pork 500G
- onion 50g
- Dragon fruit 200g
- salt 1 spoon
- oyster sauce 1 spoon
- soy sauce 2 tablespoons
- pepper appropriate amount
- cooking wine 50g
- edible oil 50g
Steps for Colour dumplings
1
Choosing the crumbs, if there is meat, which needs to be filtered, can also be used only for juice。
2
Squeeze。
3
Pyramid juice and noodles, with a small amount of soda added to flour. (The hot colours of chromatic nematodes turn yellow with a small amount of soda or alkaline. A small amount of salt can add to the pasta
4
White noodles。
5
The two-coloured lasagna pick one out and grow the stripes. The pink pasta is in broad stripes, placed in white noodles, wrapped in, cut into small agents, tatters。
6
Pack in dumplings, form。